Chef on the Run
Menu

Weekly Specials

For information on weekly specials, please call 416-415-2515

Student-Made Baked Goods & Take-Home Meals

Our shelves feature a rotating selection of baked goods and confections made by our talented students, including muffins, tarts, cookies, chocolates, cakes, cupcakes, preserves, and breads. All items are available on a first come, first served basis.

Come by Chef On The Run

We also offer a weekly selection of savory take-home meals, prepared fresh by students in our culinary programs. Menus change weekly — please call 416-415-2515 to hear what’s available.

Additional Information

The Restaurant

Monday — Friday
Lunch from 11:30am. Last seating 1:15pm
Dinner from 5:30pm. Last seating 8:30pm

Main Floor - Side entrance
215 King Street East
Toronto, ON M5A 1J9
416.415.2260

The Café

Monday — Friday
7:30am to 4:00pm

2nd Floor
300 Adelaide Street East
Toronto, ON M5A 1N1
n/a

Chef on the Run

Wednesday — Friday
10am to 2pm

Main Floor Atrium
300 Adelaide Street East
Toronto, ON M5A 1N1
416.415.2515

George Brown College

Centre for Hospitality & Culinary Arts

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Chef on the RunMenu

Weekly Specials

The Restaurant

The Café

Chef on the Run

Chef on the Run
Menu