The Robbie Burns supper returns to The Chefs' House on Wednesday, January 25. Our resident Scots, Chef Kyle Deming and Chef John Higgins will prepare a feast to honour their fellow Scot Robert Burns. This is a night not to be missed! Celebrating the bard's poetry, country dancing, and of course the food — you guessed it — haggis! Join us for a wee dram follwed by the Burns Supper. Reserve your seat now for this popular event.