What's Going On?

 

There's always something going on at The Chefs' House. From innovative meals prepared by rising stars to inspiring dinners with world-renowned master chefs, we never stop bringing the best the culinary world has to offer to Toronto's food-lovers. Check this page often to make sure you don't miss out on anything.

 

Selicious! nnovel, front cover of the bookDine with beloved food writer Ruth Reichl as we celebrate the launch of Delicious!

A dazzling debut novel from the former Editor in Chief of Gourmet magazine and author of the best selling memoirs Tender at the Bone and Comfort Me with Apples.

SUNDAY, MAY 25 at 11:30 a.m.
The Chefs' House
215 King Street East, Toronto
Tickets: $65 (includes brunch and a signed copy of Delicious!)

For reservations, please contact The Chefs' House directly at 416-415-2260 or email chefshouse@georgebrown.ca

 


 

A Taste of the Future: "Rising Star Dinners" Series

 

At The Chefs' House, we're dedicated to supporting emerging talent in the culinary and hospitality industry.

 

With the "Rising Star Dinners" Series, we're showcasing cutting-edge Canadian chefs who already have a reputation for innovation and creativity.

 

This is your opportunity to discover the next great Canadian chef and watch them work right before your eyes. Each month an emerging talent will introduce, prepare and serve you a multi-course meal of their own creation. Book your seats now for these "Rising Star Dinners"!

 

 


 

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